Proper Diet and Hydration to Avoid Kidney Stones
Learn how hydration and a balanced diet can help prevent kidney stones. Consult Dr. Tanmay Mukherjee, a leading nephrologist in Kolkata, for expert kidney care.
Dr. Tanmay Mukherjee
12/6/20242 min read


Proper Diet and Hydration to Avoid Kidney Stones
Dr. Tanmay Mukherjee: Leading Nephrologist & Renal Transplant Physician in Kolkata
Kidney stones are a painful and common problem that can cause severe discomfort. As one of the leading nephrologists in Kolkata, Dr. Tanmay Mukherjee emphasizes the importance of a healthy diet and proper hydration in preventing kidney stones. Let’s explore how you can reduce the risk of kidney stones through simple lifestyle changes.
The Role of Hydration in Preventing Kidney Stones
Adequate hydration is the key factor in preventing kidney stones. When you are well-hydrated, your urine is more diluted, which helps prevent the formation of crystals that can lead to stones. Dr. Tanmay Mukherjee recommends drinking plenty of water throughout the day—at least 8-10 glasses. Dehydration is a major risk factor, as it allows minerals to concentrate and form stones.
Foods to Include in Your Diet
Water-Rich Foods: Incorporate water-rich foods such as cucumbers, melons, and oranges, which help with hydration and dilute urine.
Citrus Fruits: Lemons, limes, and oranges contain citric acid, which can help prevent the formation of certain types of kidney stones.
Fiber-Rich Foods: Whole grains, legumes, and vegetables provide fiber that helps reduce the concentration of oxalates (a compound that can form kidney stones).
Low-Sodium Foods: High salt intake increases calcium levels in urine, raising the risk of stone formation. Opt for fresh, unprocessed foods instead of packaged and canned options.
Foods to Limit or Avoid
Oxalate-Rich Foods: Reduce the intake of foods high in oxalates, such as spinach, rhubarb, and beets, which can contribute to the formation of calcium oxalate stones.
Animal Protein: Excessive consumption of red meat, poultry, and fish can increase the risk of uric acid stones. Limit animal protein intake and consider plant-based protein options.
Sodium: High sodium intake leads to calcium buildup in the urine. Try to avoid adding salt to your meals and reduce consumption of processed foods.
Conclusion
Maintaining proper hydration and following a kidney-friendly diet can go a long way in preventing kidney stones. If you're concerned about kidney stones or need personalized advice, consult Dr. Tanmay Mukherjee, a leading nephrologist and renal transplant physician in Kolkata, for expert guidance.
Dr. Tanmay Mukherjee
Leading Nephrologist & Renal Transplant Physician in Kolkata. With more than 15 years of experience as a top nephrologist.
Contact us
Quick links
360, Panchasayar Rd, Sahid Smirity Colony, Pancha Sayar, Kolkata, West Bengal 700094
© 2024. All rights reserved.